Cordyceps

Cordyceps mushrooms are well suited for both raw and cooking methods such as braising or sautéing. They can be used whole or sliced in green salads, pickled for extended use, or added to soups, stews, and curries for color and texture. They can also be sautéed and mixed into stir-fries, pasta such as linguine, or risotto.

Delivery service will be available soon – in the mean time you are welcome to visit our restaurant Zest at 30 Shalva Dadiani St.

Orders placed on the website will be delivered to you at the address specified by you within seven days from the order, at the desired time.

For orders less than 100 GEL, 10 GEL is added – transportation fee.

Above 100 GEL, order delivery is free.

Delivery in the suburbs of Tbilisi (Tabakhmela, Shindisi, Tsavkisi, Kojori, Kiketi, Tskneti, Betania, Akhaldaba and other connected areas) costs 25 GEL.