Walnuts are delicious to eat as is as a healthy snack. For a more intense flavor, you can briefly toast them in a frying pan over low heat, without oil. Do not forget to stir regularly.
The taste of walnuts is delicious with cheese dishes, for example in combination with goat cheese and dried figs. You can also coarsely grind these juicy walnuts and sprinkle them as a crumble on cake, desserts or yogurt.