Lavender is most often used as a condiment, added to dishes to enhance the flavor, just like a spice. Lavender can be used as a garnish for tarts, ice cream, sorbets and beverages. Fresh Lavender flowers are used in sauces, marinades and desserts. Chop the flowers and mix into soft cheeses like goat or cream cheese. Give buttercream a floral scent by adding crushed or chopped fresh flowers. Infuse milk for ice cream by adding sprigs of Lavender as the milk is warming. The same method can be applied when making jams, jellies, syrups or custards. Dried flowers and stems can retain their fragrance for months. The dry blossoms are fragile, and are most often used in teas, bath salts, potpourri, and sachets. The dried stems can be used as skewers for fruit or as stir-sticks in cocktails.
Delivery service will be available soon – in the mean time you are welcome to visit our store at Irakli Abashidze 32
Orders placed on the website will be delivered to you at the address specified by you within seven days from the order, at the desired time.
For orders less than 100 GEL, 10 GEL is added – transportation fee.
Above 100 GEL, order delivery is free.
Delivery in the suburbs of Tbilisi (Tabakhmela, Shindisi, Tsavkisi, Kojori, Kiketi, Tskneti, Betania, Akhaldaba and other connected areas) costs 25 GEL.
Edible flowers need to be stored in the refrigerator.