Cactus Leaf

Cactus leaf, also known as, Nopales must always have its spines carefully removed before further preparations can be executed. Nopales can be very refreshing and benefitting when blended raw with pineapple, orange and parsley for a morning smoothie. Blanched and sauteed with chorizo, Nopales make for a traditional accompaniment to eggs in the morning. Add to tortilla or chicken soup for texture and viscosity. Nopales are commonly blanched in salt water and added to salads with corn, fried jalapenos and black beans for a hearty lunch or light dinner. Fresh Nopales can be preserved by many methods, including pickled, canned, dehydrated or frozen.

Delivery service will be available soon – in the mean time you are welcome to visit our restaurant Zest at 30 Shalva Dadiani St.

Orders placed on the website will be delivered to you at the address specified by you within seven days from the order, at the desired time.

For orders less than 100 GEL, 10 GEL is added – transportation fee.

Above 100 GEL, order delivery is free.

Delivery in the suburbs of Tbilisi (Tabakhmela, Shindisi, Tsavkisi, Kojori, Kiketi, Tskneti, Betania, Akhaldaba and other connected areas) costs 25 GEL.