Mini Cauliflower

Mini cauliflowers are firm small round cabbages made from small stalks, also called ‘rosettes”. Mini cauliflower has about the size of a tennis bal. These small cauliflowers have, just like ”ordinary” cauliflower a slightly mild cabbage taste. Rinse the cauliflower and remove the stems. Mini cauliflower can be added whole to a dish. The flavor and the structure are best preserved when you cook the cauliflower only shortly or blanche it.